This fish, chips and takeaway business is ideally located in a busy complex of quality businesses in Townsville. A fish and chip shop has been located in this position for over 7 years, and the current vendor has owned this business since 2016.
The business is fully managed, with the vendor only working approximately 6 hours per week in the business. There are facilities for 12+ customers to dine in air conditioned comfort and enjoy their meals.
Excellent quality fish and chips are served, as well as burgers and meals such as crumbed steak/chicken and salad, and hot dogs. Over Easter and Christmas, the business also has a large range of seasonal fresh seafood available. Additional lines could easily be added to the business, eg cakes, sweets, more hot meals, and there would also be enough room to service a catering division.
Facilities & Equipment
The premises are large with excellent cooking facilities and a dining area for customers. The business boasts many other features such as 2 wall mounted televisions – one for menus and the other for diners to watch, a security system, hot serving bain marie, cold cake display, spare backup fryer for busy periods, computerised cash registers, the list goes on.
Employees & Hours
The vendor works approx 6 hours per week in the business and is assisted by 2 full time employees and 1-2 casual employees. The current trading hours are:
Sales are currently between $6,000 to $7,000 a week.
Areas of Competitive Edge
Many areas of competitive edge exist, including:
This business is now UNDER CONTRACT.
To receive a Sale Proposal, please complete our online Confidentiality Agreement form at www.beyond2000.com.au/confidentiality-agreement. Once we receive your details, we will email you the Sale Proposal for this business. Alternatively, contact: